Don’t be scared to make Boiled Eggs in your Power Pressure Cooker XL because it could be the easiest things you make in it. There is a rule of the 6-6-6 method that makes them come out perfect. I don’t think I will fix them any other way after making them in the pressure cooker. They peeled the easiest I have ever seen from the Pressure Cooker.
Click on the link below to buy your own 6 or 8 quart Power Pressure Cooker XL from Amazon
and try out all the PC recipes I will be bringing you. 🙂
http://amzn.to/1SKs429
Here is the link to my egg salad if you would like to give it a try.
Recipe for a dozen Boiled Eggs in Power Pressure Cooker XL
1. Add 1-2 cups of water to your PC.
2. Put your steamer tray in there.
3. Carefully put your eggs on the steamer tray.
4. Put the lid on your PC and lock it, making sure your vent is closed.
5. Set your pressure cooker to 6 minutes.
6. Once it finishes the 6 minutes of cooking, do a natural release of 6 minutes using a timer.
7. Once that 6 minutes is over…do a quick release of the pressure cooker and add your eggs to a bowl of ice water.
8. Let them sit in the ice water for 6 more minutes using another timer.
9. Crack them on their sides and peel the easiest boiled eggs you have ever peeled.
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